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Sweet and Savory Butternut Squash

You can make this recipe as sweet or savory as you’d like, ranging from side dish to dessert status.


  • Butternut squash (I buy the precut squares from Trader Joes)
  • Cinnamon
  • Your choice of honey, brown sugar, or maple syrup
  • Drizzle olive oil

Mix all together and toss in the oven @375 degrees fahrenheit for 25-30 minutes. Enjoy!